Olive Oil

Olive oil is rich in monounsaturated fatty acids – oleic acid, as well as vitamin A, vitamin B, vitamin D, vitamin E, vitamin K and antioxidants. Olive oil is considered to be the most suitable oil for human nutrition in the oils found so far.

Olive oil is characterized by a large amount of monounsaturated fatty acids. In addition to supplying heat energy to human body, monounsaturated fatty acids can also adjust the proportion of high and low density lipoprotein cholesterol in human plasma. It can increase the level of high-density lipoprotein HDL in the human body and lower the level of low-density lipoprotein LDL, thereby preventing excessive cholesterol in the human body.

Olive oil is characterized by a large amount of monounsaturated fatty acids. In addition to supplying heat energy to human body, monounsaturated fatty acids can also adjust the proportion of high and low density lipoprotein cholesterol in human plasma. It can increase the level of high-density lipoprotein HDL in the human body and lower the level of low-density lipoprotein LDL, thereby preventing excessive cholesterol in the human body.

Effect for hair :

  • Make your hair shiny and beautiful, prevent hair from getting yellow.
  • Prevent hair loss, dandruff, dryness and a slight split.

Effect for hair :

  • Make your hair shiny and beautiful, prevent hair from getting yellow.
  • Prevent hair loss, dandruff, dryness and a slight split.

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